Mind Blowing Facts About Chocolate
Any chocolate lover out there? Chocolate has been many people’s favorite. It is estimated that approximately 1 billion people consume chocolate every day. Having a healthy relationship with chocolate is as important as eating healthy food. People prefer to eat chocolate as a snack. Did you know chocolate is healthy, and is known for its high levels of antioxidants. Studies proved that chocolate can lower cholesterol levels and help memory decline. If you are a true chocolate lover, then read these surprising facts about chocolate to increase your knowledge. Do not forget to take our fun quiz on facts about chocolates, and show off your knowledge to your friends.To know more about mind blowing facts about chocolate read below.
Surprising Facts About Chocolate
- Daniel Peter, a Swiss entrepreneur, took eight years to find a recipe for milk chocolate that came out well. Until 1875, he didn’t figure out that condensed milk was the answer to all questions
- Chocolate was consumed in liquid form until 1847. The British chocolate company Fry and Sons is credited for making the concept of eating chocolate bars, mixing cocoa butter, chocolate liquor, and sugar
- During the Mayan period, cacao beans were expensive and used as currency, it’s worth was equal to that of gold dust. That’s not all, people were restricted from growing cocoa trees
- It is hard to believe that white chocolate is not real chocolate, doesn’t have chocolate liquor or cocoa solids. But it is filled with a small number of cacao beans
- Fermented cocoa beans were used to make alcoholic drinks around 1400 to 1100 B.C.
- Chocolate is known to reduce body fat levels
- Cacao brewing can be traced back to both Mexican and Aztec cultures. But it was different from today’s hot chocolate
- Milk chocolate was first introduced in Switzerland. Daniel Peter invented it in 1875
- Europeans alone consume around 40% of the world’s cocoa every year, making it the largest chocolate consuming country in the world
- The largest chocolate bar in the world weighed 5792.50 kg (approximately 12,770 lbs). Thorntons PLC in the United Kingdom imprinted his name on the Guinness World Record on September 07, 2011
- The American Chemical Society says that chocolate contains over 600 flavor compounds